Mag Picks 10 Best Dishes of 2008 Monday December 8, 2008
In the December issue,
Food & Wine magazine ( www.foodandwine.com) selects its 10 Best Dishes of 2008:
Fried Cauliflower with Lebheh. Zahav, Philadelphia Creme Brulee Bread Pudding.
Killen’s Steakhouse, Pearland, TX
Porter & Frye, Minneapolis
SPQR, San Francisco
Halibut, Parsley, Ginger & Chanterelles.
Shaved Foie Gras with Pine Nut Brittle, Lychees & Riesling.
Ko, New York City
Justus Drugstore, Smithville, MO
Dorade with Almond Piccata.
Crayfish & Mascarpone-Stuffed Ravioli.
Bistro Daisy, New Orleans
Duck Fat-Fried Chicken.
13 December 2013
17 November 2013
15 November 2013
15 November 2013
11 October 2013
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