From the
Baltimore Sun's Elizabeth Large: With the opening of Julie & Julia [Aug. 7], we ought to prepare ourselves by watching the real thing. I wasn't a regular viewer when Julia Child's half-hour cooking shows first aired on PBS, but her cookbooks were my bible for many years. Now PBS has posted full-length episodes of The French Chef with Julia Child online. You don't want to go to the movie without reminding yourself how fabulous the original was.
On the site, viewers can also share their Julia stories and get tips, recipes and tricks of the trade.
Airing in August, Julia Child Memories: Bon Apetit!...