Sunday July 26, 2009
One of the summer season's most anticipated culinary events in Finger Lakes Wine Country is back for another year! Fox Run Vineyards Annual Garlic Festival, takes place at the winery over the weekend of August 1 & 2, 2009, 11-5 each day.
What's at the Festival?
Garlic Food Tent
Our new Executive Chef, Heather Tompkins, and her staff have prepared a hearty, garlic fringed menu of Festival food available for purchase. We will offer suggestions for wine and food pairings for all the food offered at the festival:
grilled corn on the cob
french fries w/3 homemade sauces
40 clove BBQ pulled pork sandwich
grilled vegie & black bean wrap w/garlic-tomato salsa
Finger Lakes rippers w/chili & cheese
Fox Run garlic Italian sausage with peppers & onions
zucchini, tomato & mozz salad
Fox Run Beverage Barn
We offer our award winning wines by the glass or bottle as well as soda, ice tea and water.NEW THIS YEAR...additional wine satellite up the hill in front of vendors in Vineyard Row.
Tasting Room and Cafe
Throughout the festival, the Tasting Room and Cafe will remain open. Step inside for wine tasting, our gift shop and for additional food choices the Cafe inside is also open and will be serving sandwiches, salads, soups and more.
Fox Run Vineyards Garlic Festival features renowned chefs from the Finger Lakes Region. Join us for great cooking demonstrations throughout the festival.