On June 11, 2009,
the longest-running and most prestigious festival of its kind in
Hawaii, celebrates 28 years of fine food and wine with a four-day
Inspired by innovation, excellence and
intimacy, the 28th annual Kapalua Wine & Food Festival explores
some the most exciting trends in the gastronomic world.
Host, Master Sommelier Fred Dame brings together world-renowned
winemakers, top Master Sommeliers, celebrated chefs and industry
insiders for a long-weekend of daily culinary exhibitions, interactive
wine tastings and evening gala events. The Grand Tasting, Kapalua
Seafood Festival, In the Kitchen and Fred Dame's Rare Wines Dinner are
but a few of the highlights of this trendsetting event.
Since 1995, "Where The Locals Eat" and LocalEats dining guides have featured locally owned restaurants across America. From the finest steakhouses and sushi bars, to classic burger joints and roadside barbecues, LocalEats recommends unique restaurants to suit every taste and price range. More