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Palm Springs Restaurant Week, Palm Springs, FL, June 4-13, 2010

Restaurant Week is a culinary celebration featuring restaurants from the entire Valley from Palm Springs to Indio! 10 Days of delicious dining.

Participating restaurants are offering a three-course menu at the fixed price of either $24 or $36 per person (tax, beverages and gratuity are not included).

Don't miss this exciting opportunity to experience some of the best restaurants the desert has to offer. Restaurant Week is the perfect time to visit your favorite restaurant or try something new, as chefs prepare delicious three-course meals for your dining pleasure at a fixed price.

Restaurant Week is organized by the Palm Springs Desert Resorts Restaurant Association, whose mission is to promote and advance the restaurant and hospitality industry in the Coachella Valley.

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