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Flavors of Los Angeles, LA, CA, May 23, 2010

Flavors of Los Angeles

Flavors of Los Angeles is a culinary gala that spotlights premier local restaurants and chefs while creating a high-end, exclusive, gourmet experience.

May 23rd, 2010 - $250

Contact: Jessica Goltermann
Phone: 310-670-4624(Fax: 310-670-4672)
Web: Email

City National Bank Plaza - Downtown Los Angeles - Directions
555 South Flower Street
Los Angeles, CA 90071

Flavors of Los Angeles spotlights premier local restaurants and chefs and creates a high-end, exclusive, gourmet experience. We are proud these renowned chefs are working with the American Liver Foundation in our fight to promote awareness and raise money to promote liver health, disease prevention, education and research.

At no other event will guests witness firsthand these culinary experts creating a menu that goes above and beyond the usual restaurant fare. Flavors of Los Angeles gives chefs the perfect opportunity to expand their creative juices, and they do so with gusto!

Each chef designs his or her own menu and prepares a five-course dinner table-side, complete with complimenting wines for one table of twelve guests. Chefs design the table settings to reflect their cuisine and personal flair using their own china, silver, crystal and centerpieces. The gala opens with a cocktail reception, hors d’oeuvre samplings from each of the chefs and silent auction.

Tickets are $250.00 per person. All proceeds benefit the Foundation's programs of education, research, and advocacy for those affected by liver disease including hepatitis. For further information, contact Jessica Goltermann at (310) 670-4624 or email jgoltermann@liverfoundation.org.

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