Tuesday January 3, 2012
Here's a handful of food-related articles around the web wrapping up 2011 and moving onward into 2012. Cheers to an exciting and hopefully non-apocalyptic year for food and restaurants.
Houston Press compiles a year in food photos from restaurants reviewed by critic Katharine Shilcutts. You might want to ignore this if you're already hungry.
The experts at Eater Chicago predict dining headlines for 2012. Some of the better entries: "People will start butchering meat at their own tables," and "Chicago's last upscale hotel restaurant closes. No one notices." I'm still holding out hope that 2012 will be the year of the meat-on-a-stick.
It's no longer New Year's Day, but I'm sure a percentage of the population is still feeling groggy. Here's a recipe for the ultimate hangover breakfast from James McDuffee, the chef of Joseph Leonard in New York. Via Esquire.
Speaking of memorable burgers of 2011, here's an avocado sprout burger from The Counter in Los Angeles. How very Cali.