Thursday December 5, 2013
Happy Repeal Day, LocalEaters! While you count down the remaining hours of the work day until you can celebrate your freedom to imbibe as you please, enjoy a few tasty links concerning food and drink. Also, shameless plug: Don't forget to take a look at our shiny new LocalEats gift cards. For every $50 you spend, we'll throw in an additional $10.
John T. Edge names his Top Ten Dishes of 2013 in Garden & Gun with mouthwatering photos to boot. Featured dishes include the likes of whole roasted fish with salsa verde at Peche Seafood Grille (New Orleans), escargot hush puppies at Mintwood Place (D.C), and white barbecue sauce chicken from Martin's Bar-B-Que (Nolensville, TN).
Thrillist runs down 23 Simple Things You're Doing Wrong While Eating Asian Food. Use your hands on nigiri! Don't slurp that pho!
Foodiggity displays some offbeat food-related holiday gifts including The Ice Cream Sandwich Pillow, a Grilled Cheesus Sandwich Press, and Muffin Tops Cupcake Molds.
A brief and enlightening history of the spork from The New York Times, which was not invented by Colonel Sanders — it dates back to Medieval times.